This piece isn’t pitch black like people (falsely) expect the best agarwood to be — but it’s the crème de la crème of the oud world. Old-school Brunei.
When we talk about modern agarwood, modern thinking about agarwood, everything revolves around layers of black. That’s what people look for, it’s what they take as their guide in grading, and it’s what matters when they see wood for sale. Just how black is it?
The most prized pieces of agarwood are often this yellow-red hue that immediately grabs any collector’s attention. Amateur vendors will probably categorize this as quality kyen at best, instead of the hardened seah it truly is.
From the smell to the feel, this is the kind of oud that makes an oud lover tick. To the lucky one who’ll own this rarity – treasure and cherish it!
28.1 gr